There's nothing better than making something a little fancy, at home...especially when it's super healthy AND delicious! While at Mrs. Greens, I saw some Nori (a type of dried, pressed seaweed) and decided that I would make some sushi rolls. With very little to put inside, this is what I came up with:
Spreading the Rice
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0F544EC8LpMppKysR26NmQZpa32DAPiMQsC3lr_Rk-u64vgAtuthvaQ_qSsWPnlRzRBC0szEJ3lu60Uw7eCTvjYMg9SCuL1G7jarEuEf73Weav0jwGBgCIUtkr9tj9OMvZiXkYwfyDkI/s400/DSC_0120.JPG)
Adding Spinach and Avocado
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj50NoH5u_np4ByQKLUto52qbX4b_1IA3Vh_ev7bBbb7fAXeBpn_J5DdTmaz_oiAnwXa3Hti86XeQKy2p19xMe8XP_HeLFF3lpvUOVlSEJONDwr54zjahuhOPCwqsgwXDa4_hleIMG9ua4/s400/DSC_0122.JPG)
Rolling and Cutting
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEij6Z9czb56FBpU0GG0Bl22zURHEbWy2v4gjT6SbUmOTb4ruCQYK4NyBi4VwWgFhRtW0VdJZn5zEOkfRqbn2796p57EDjnUMp6iMqu3KSahwuERJhJZQ3Ds4CfdIl45rijwQkemXwfHcT8/s400/DSC_0124.JPG)
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